Wow, what a great cookbook! I love these recipes for dinner, entertaining, potlucks…any event that calls for food, really. Every single recipe I’ve made has been a winner. The instructions are easy to understand and execute, and I love the author’s voice. I bought extras to give as gifts. I highly recommend this book!
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This review is from: The Craft Beer Bites Cookbook: 100 Recipes for Sliders, Skewers, Mini Desserts, and More–All Made with Beer (Paperback)
As a newbie to the kitchen, I’m often intimidated by most cookbooks I flip through – hard-to-find ingredients, and techniques that I have to Google just to pronounce correctly (I’m looking at you, sous vide). But once again Jacquelyn has come to my rescue with another amazing cookbook that is engaging, funny, and not only easy to follow, but easy to execute (her first book, The Craft Beer Cookbook, is one of my all time favorites –> The Craft Beer Cookbook: From IPAs and Bocks to Pilsners and Porters, 100 Artisanal Recipes for Cooking with Beer). It makes a culinary luddite like me look like a wizard in the kitchen, and as someone who works in marketing for a nationwide craft brewery, being able to explore the versatility of our product has been amazing.
I’ve used The Craft Beer Bites Cookbook for parties, having a group over to watch a game, and even Fantasy Football draft nights (the Stout French Dip Sliders on p.39 killed)…will use it again and again. Love the authors voice, style, creativity and photography (which evidently was all shot and edited by the author) – can’t wait to see what she does next.
If you like craft beer, cooking and want to bring more to your next get-together than chips and salsa get this book. You’ll be sending a ‘thank you’ letter to the author in no time.
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This review is from: The Craft Beer Bites Cookbook: 100 Recipes for Sliders, Skewers, Mini Desserts, and More–All Made with Beer (Paperback)
If I could use expletives in my review I would however, I will try to keep it clean. I went to watch football with friends and I get the dreaded text, “can you bring an appetizer?”. Insert cuss word. I don’t cook, but I don’t want to be the guy who shows up and throws a bag of chips at the host. So what now? Naturally, I went to the internets for some inspiration. I type in a few words in the google machine and up pops thebeeroness.com. Bang! The heavens opened, a robust lady began to sing and all my dreams came true….well, some of them did. I began to click around the site and found this book. Perfect! I got the book in the mail and found myself immediately hungry. The instructions are easy to follow, the content is fantastic and the photos made me actually rip a page out and eat it. So….I go to the party with chili beer cheese dip….BOOM….the sun starts shining, birds start singing and I looked like a (expletive) genius.
Needless to say, this book needs to be in your arsenal. I have made several dishes from this book and they have all killed it. I am actually excited to receive the text to bring items to parties now. Thank you Craft Beer Bites Cookbook, and thank you Jacquelyn….on to the next recipe.
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Outstanding recipes!,
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|Another instant favorite…,
I’ve used The Craft Beer Bites Cookbook for parties, having a group over to watch a game, and even Fantasy Football draft nights (the Stout French Dip Sliders on p.39 killed)…will use it again and again. Love the authors voice, style, creativity and photography (which evidently was all shot and edited by the author) – can’t wait to see what she does next.
If you like craft beer, cooking and want to bring more to your next get-together than chips and salsa get this book. You’ll be sending a ‘thank you’ letter to the author in no time.
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|Perfect! I got the book in the mail and …,
Needless to say, this book needs to be in your arsenal. I have made several dishes from this book and they have all killed it. I am actually excited to receive the text to bring items to parties now. Thank you Craft Beer Bites Cookbook, and thank you Jacquelyn….on to the next recipe.
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